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		<title>Deck on The IR Heating World</title>
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			<lastBuildDate>Tue, 14 Jul 2026 09:57:18 +0800</lastBuildDate>
		
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				<title>500W infrared lamp for deck oven</title>
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				<pubDate>Tue, 14 Jul 2026 09:57:18 +0800</pubDate>
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				<description>&lt;p&gt;&lt;img src=&#34;http://ir-heat-world.com/images/fc6c2bf23b31020bd1cad3013c29b53a.png&#34; alt=&#34;500W infrared lamp for deck oven&#34;&gt;&lt;/p&gt;&#xA;&lt;h1 id=&#34;getting-that-perfect-crust-why-500w-ir-lamps-actually-matter&#34;&gt;Getting That Perfect Crust: Why 500W IR Lamps &lt;a href=&#34;https://goldisgood.com&#34;&gt;Actually&lt;/a&gt; Matter&lt;/h1&gt;&#xA;&lt;p&gt;Getting a consistent crust isn&amp;rsquo;t just about cranking up the heat. It’s a balancing act. You have to hit that sweet spot where the sugars caramelize and the Maillard reaction kicks in, all without turning the inside of your bread into a dried-out sponge.&#xA;That&amp;rsquo;s why we use 500W short-wave infrared lamps in our deck ovens. They give you that &amp;ldquo;flash&amp;rdquo; of heat exactly when you need it.&lt;/p&gt;</description>
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